No, that’s it, I know what I’ll do next time: I’ll sign up to be an extra in Emily in Paris! Scene in season 4: Emily travels from Paris to Giverny, to…
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With a Bag of Romanian Cheese at a Michelin-Starred French Restaurant
…I was peacefully enjoying some grilled sausages with mustard in a Mioritic landscape when I heard about a German chef who owns a Michelin-starred restaurant in France, located in a manor where…
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Veneția inedită
“N-ai ce face mai mult de 3 zile la Venetia” – am auzit de multe ori si am zis-o chiar si eu. Dupa primele 3 zile in Venetia, in 1999, m-am reintors…
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ISLANDA (4) – Grimsey, insula de pe Cercul Polar
Unul dintre primele locuri in care am vrut sa ajung in Islanda a fost insula asta mica, de pe Cercul Polar. Nu stiu de ce. Ma fascina ideea ca eu, de la…
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ISLANDA (3) – Cu papornița la pilot!
“Domnu’ capitan, cand zburati spre insula Grimsey, imi luati si mie papornița asta, plizzzzz??” Cam asta am ajuns sa fac in vacanta mea din Islanda, dupa ce vremea oribila mi-a dat planurile…
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Islanda (2) – Cu trotineta, sã prind vulcanul…
Nici bine nu ies din avion in aeroportul din Islanda, ca primesc pe telefon urmatorul mesaj de la politie: “Cutremure! Activitate seismica crescuta in zona. Stai departe de versanti. Pericol de caderi…
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VIETNAM (4) – raiul fructelor!
O sa ma certati, stiu, dar, daca imi dati sa aleg intre un mar si o ciocolata, aleg ciocolata… Ce sa fac, sunt dependenta de ea! In Vietnam, insa, am avut o…
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Vietnam (3) – the food comes when you crave it :)
A permanent Street Food Festival! That’s how I felt Hanoi, the capital of Vietnam, when I roamed around. If the overwhelming traffic was the first thing that struck me when I arrived…
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VIETNAM (2) – the first shock and a wave of curiosity!
I am crazy: I took 5,909 pictures and movies on my vacation in Vietnam!!! You’d say that I went to make a documentary for Discovery, not a trip for my birthday 🙂…
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Vietnam (1) – Luggage control!
I begin my adventure in Vietnam with the end. I couldn’t return from my vacation without any mishaps… After two weeks of traveling through Vietnam and tasting – literally and figuratively –…
